 On Food and Cooking: The Science and Lore of the Kitchen Author: Harold McGee Manufacturer: Scribner
|
 The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution Author: Alice Waters Manufacturer: Clarkson Potter
|
 Essentials of Classic Italian Cooking Author: Marcella Hazan Manufacturer: Knopf
|
 Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most Author: Lidia Matticchio Bastianich Manufacturer: Knopf
|
 Mastering The Art of French Cooking, Volume One (1) (Fortieth - 40th - Anniversary Edition) Author: Julia Child Manufacturer: Alfred A. Knopf
|
 The Silver Spoon Author: Phaidon Press Manufacturer: Phaidon Press
|
 Barefoot in Paris: Easy French Food You Can Make at Home Author: Ina Garten Manufacturer: Clarkson Potter
|
 Fast Food My Way Author: Jacques Pepin Manufacturer: Houghton Mifflin
|
 Molto Italiano: 327 Simple Italian Recipes to Cook at Home Author: Mario Batali Manufacturer: Ecco
|
 How to Cook Everything: Simple Recipes for Great Food Author: Mark Bittman Manufacturer: Wiley
|
 Bouchon Author: Thomas Keller Manufacturer: Artisan
|
 The Way to Cook Author: Julia Child Manufacturer: Knopf
|
 The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food Author: Lynne Rossetto Kasper Manufacturer: William Morrow Cookbooks
|
 Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations and Improvisations Author: Lidia Matticchio Bastianich Manufacturer: Knopf
|
 Mastering the Art of French Cooking Vol. 2 (Paperback) Author: Julia Child Manufacturer: Knopf
|
 Amarcord: Marcella Remembers Author: Marcella Hazan Manufacturer: Gotham
|
 Marcella's Italian Kitchen Author: Marcella Hazan Manufacturer: Knopf
|
 All About Braising: The Art of Uncomplicated Cooking Author: Molly Stevens Manufacturer: W. W. Norton & Company
|
 Every Night Italian: 120 Simple, Delicious Recipes You Can Make in 45 Minutes or Less Author: Giuliano Hazan Manufacturer: Scribner
|
 The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens Author: Lynne Rossetto Kasper Manufacturer: Scribner
|
 The Gourmet Cookbook: More Than 1000 Recipes Author: John Willoughby Manufacturer: Houghton Mifflin
|
 The Provence Cookbook Author: Patricia Wells Manufacturer: William Morrow Cookbooks
|
 Italian Slow and Savory Author: Joyce Goldstein Manufacturer: Chronicle Books
|
 Marcella Cucina Author: Marcella Hazan Manufacturer: William Morrow Cookbooks
|
 All About Braising: The Art of Uncomplicated Cooking Author: Molly Stevens
|
 How to Cook Italian Author: Giuliano Hazan Manufacturer: Scribner
|
 The Classic Pasta Cookbook (Classic Cookbooks) Author: Giuliano Hazan Manufacturer: DK ADULT
|
 Italy Al Dente: Pasta, Risotto, Gnocchi, Polenta, Soup Author: Biba Caggiano Manufacturer: William Morrow Cookbooks
|
 Molto Italiano : 327 Simple Italian Recipes to Cook at Home Author: Mario Batali
|
 Classic Pasta Cookbook (Classic Cookbook) Author: Giuliano Hazan Manufacturer: Dorling Kindersley Publishers Ltd
|
 Biba's Italy: Favorite Recipes from the Splendid Cities Author: Biba Caggiano Manufacturer: Artisan
|
 The Flavors of Southern Italy Author: Erica De Mane Manufacturer: Wiley
|
 Italian Slow and Savory Author: Joyce Goldstein
|
 A Fresh Taste of Italy: 250 Authentic Recipes, Undiscovered Dishes, and New Flavors for Every Day Author: Michele Scicolone Manufacturer: Broadway
|
 The Silver Spoon Author: Phaidon Press
|
 The Italian Country Table: Home Cooking from Italy`s Farmhouse Kitchens Author: Lynne Rossetto Kasper Manufacturer: Scribner
|
More Classic Italian Cooking Author: Marcella Hazan Manufacturer: Knopf
|
The Classic Italian Cookbook Author: Marcella Hazan Manufacturer: Ballantine Books
|
Marcella`s Italian Kitchen (2006 Hardcover) Author: Marcella Hazan Manufacturer: Knoph
|