Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail Author: Linda Frederick Yaffe Manufacturer: Stackpole Books
Freezer Bag Cooking: Trail Food Made Simple Author: Sarah Svien Kirkconnell Manufacturer: Lulu.com
Lipsmackin' Backpackin': Lightweight Trail-tested Recipes for Backcountry Trips Author: Christine Conners Manufacturer: Three Forks
Simple Foods for the Pack: More than 200 all-natural, trail-tested recipes (Sierra Club Outdoor Adventure Guide) Author: Claudia Axcell Manufacturer: Sierra Club Books
NOLS Backcountry Cooking: Creative Menu Planning for Short Trips Manufacturer: Stackpole Books
Backpacking: A Woman's Guide Author: Adrienne Hall Manufacturer: International Marine/Ragged Mountain Press